I work in a hospital kitchen. We normally use a dishwasher to clean and sanitize the stuff that comes back from patient room, but it's old and occasionally breaks down... which happened today. So, we improvised a 3-sink system, rather than haul everything back to the pots room (which is an actual 3-sink ( Read more... )

This isn't a message about my workplace but about something I saw on Sunday at a well known sandwich chain ( Read more... )